"More Please!" Cheeseburger Casserole
Just like the name suggests, one serving of this meaty casserole and you'll be wanting more. "More Please!" Cheeseburger Casserole is made with all the ingredients of a cheeseburger but is much easier to prepare. Everything you love about cheeseburgers goes into this ground beef casserole, including ketchup, mustard, and even sesame seeds. A layer of Bisquick is poured over the ground beef mixture, and the whole thing is baked until hot and bubbly. If you love burgers or recipes that taste like burgers, this is the casserole for you!
Cooking Time30 min
Cooking MethodCasserole, Oven
Cooking Vessel Size9x13-inch baking dish
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Oct 01, 2017
If you are craving a cheeseburger, but want something a little different, this recipe is for you. All the flavor of a cheeseburger, but in the form of a casserole! The entire family will enjoy eating this, especially picky eaters. For a healthier version of this recipe, I would use lean ground beef, reduced fat cheddar cheese, and skim milk.
Apr 29, 2017
This sounds divine on a busy night when I really don't want to spend the evening in the kitchen. You can whip up a batch of this beefy dish and put it in the oven. Serve with some salad and you have a complete meal that takes just minutes to make. Thanks for the idea!
Mar 22, 2017
I've always regarded cheeseburgers as one of the four basic food groups, and this sounds positively yummy! The only things missing from the full cheeseburger experience are bacon and pickles. I like the suggestion of adding some pickle relish to the mix, though I thought of putting pickle slices on top as a sort of garnish. The crumbled bacon could be treated the same way, either added into the mix, or sprinkled on top.
Dec 19, 2016
This looks really yummy, and I am making it tonight. I think that I will a couple of tablespoons of dill pickle relish to the meat mixture.
Jul 18, 2016
This sounds delicious and I'm adding it to my meal planning for this week!
Apr 15, 2016
What a crowd pleaser! It's hard to imagine anyone not liking this recipe.
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