Pork Chops with Mushrooms in Beer Gravy

Pork Chops with Mushrooms in Beer Gravy

Pork Chops with Mushrooms in Beer Gravy
Pork Chops with Mushrooms in Beer Gravy

"This Pork Chop and Mushroom recipe with Beer Gravy is simple enough for a weeknight family meal and special enough to serve if you have company coming over. Cooking pork chops can be tricky. What you want are moist pork chops. Tender pork chops that just melt in your mouth are the best! If you are not careful, though, what you will get is dry, tough, shoe leather that no one wants to eat. That just will not do! The trick, I have found is to cook pork chops in a flavorful liquid to help them maintain their moisture. The bonus here is that the liquid also adds a bit of flavor to the meat."

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Join our community of 5 million cooks!

Thank You for Signing Up!
There was an issue signing you up. Please check your email address, and try again.

More from "Pork Chop Recipes"



Close Window