close

Search Term

Enter a search term (optional)

Categories

Select One (optional)

Image

(optional)

Show only results that have an image


Holiday

Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical

Seasonal

Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)

RecipeLion.com

Menu

Easy Balsamic Pork Chops

This image courtesy of easy-recipes-with-twist.com

You wouldn't expect to put maple syrup on a pork chop, but after trying this recipe you're going to wonder why you never did it in the first place. Seasoned with balsamic vinegar, rosemary, and garlic, this robust pork chop recipe will become a favorite. Try Easy Balsamic Pork Chops for a savory delight tonight.

Notes


See this and more awesome pork recipes in this collection of 13 Best Easy Pork Recipes.



See step by step how to make these pork chops here:

 



Cooking MethodSlow Cooker

Ingredients

  • 4 bone in pork chops at room temperature
  • 2 tablespoons olive oil
  • 1 -inch ginger, peeled
  • 1 garlic clove, peeled
  • 1 sprig of fresh rosemary
  • 1/3 cup balsamic vinegar
  • 2 tablespoons maple syrup
  • 1/2 teaspoon cayenne pepper
  • salt and pepper, to taste

Instructions

  1. In a little chopper place ginger, 1 tablespoon olive oil, garlic and rosemary leaves and blitz them together.
     
  2. Meanwhile, preheat frying pan with oil to medium-high heat. Add the pork chops and season them with salt, pepper and cayenne pepper. Fry them for 4 minutes per side or until they caramelize.
     
  3. Add flavoured olive oil that you made earlier, balsamic vinegar and maple syrup to the pan. Cook them until the glaze reduces by 1/2. Flip the chops for 30 seconds and remove from the heat.

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Not only do we put maple syrup on pork chops, but on sausage and sauerkraut, too. My grandma & dad were 100% German

love balsamic vinegar. I will make these tonight for supper and will let you know how it turns out. I like these tutorials. thanks

I love this recipe and I love Victoria, Heyb Red Lion ,more cooking demonstrations by Victoria. She's for real!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

Sweet and Spicy Jezebel Dipvideocam

Sweet and Spicy Jezebel Dip is a unique and simple dip recipe that will make your next party a smash. If you're a fan of horseradish… Continue reading: "Sweet and Spicy Jezebel Dipvideocam"

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Keyword Index Privacy Policy Submit Your Recipes Subscribe Terms of Service Unsubscribe

---- 1 ----

close

Images from other cooks

There are currently no images from other cooks.

I Love It