Slow Cooker Beef Vegetable Soup

"My recipe for delicious Slow Cooker Beef Vegetable Soup combines tender chuck roast with onions, celery, carrots, tomatoes, potatoes, and green beans in a savory broth. Enjoy this tasty soup with cottage cheese bread or potato bread. This savory soup is one of our fall and winter favorites. It is hearty, wholesome, and flavorful, and a must-make for all beef soup lovers. Use the same skillet to sauté the vegetables that you browned the beef in. You want those brown bits to end up in the slow cooker. If needed, deglaze the pan with a little low-sodium beef broth and add the mixture to the slow cooker. Peel the carrots to bring out the beautiful orange color. The soup should look aesthetically pleasing. "