Spanish Chickpea Noodle Soup | Heartwarming 30 Minute Recipe

"This Spanish chickpea noodle soup, known as sopa de garbanzos con fideos, is the perfect dish for any time of the year. But its extra special during the cooler weather, as it promises to warm your soul. Either way, its packed with flavors, easy to make, and done in a little over 30 minutes. To make this recipe, I used jarred chickpeas, which are the same thing as the canned ones. If you prefer to use dried, just soak them in plenty of water overnight. Then simmer them the following day for 1 to 2 hours or until they are just tender."

Preparation Time10 min

Cooking Time30 min