How to Make Zucchini Noodles

Instructions

1. Set up the spiralizer. Choose the size blade you want to use depending on the size of zucchini noodles you want to cut.
    

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2. Cut the ends off of the zucchini. Position the zucchini next to the blade and spin.
    

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3. Place the zucchini noodles in a large bowl and press down with some paper towels to dry off the moisture.
    

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4. In a large mixing bowl place the Ricotta cheese, lemon zest, lemon juice, salt, and pepper. Mix well to combine.
    

5. In a large skillet heat the olive oil. Add the garlic and red pepper flakes and saute for 30 seconds. 
    

6. Add in the zucchini noodles and cook for about 3-4 minutes.
    

7. Pick up the noodles leaving the liquid in the pan and place into the bowl with the Ricotta mixture.
    

8. Add in the tomatoes and toss to combine.
    

9. Top with some grated parmesan cheese.
    

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