Gluten Free Lemon Blueberry Scones
This recipe for moist, soft, sweet Gluten Free Lemon Blueberry Scones is the healthiest pastry recipe you will find today. Made with almond flour and sweetened with honey, these homemade lemon blueberry scones are not only gluten free; they're also paleo and free of dairy. The batter can be made in one bowl, so your kitchen will stay intact while baking these delectable scones! It's not often you find pastries as healthy as these. These warm, comforting Gluten Free Lemon Blueberry Scones will be your new favorite breakfast treat.
Preparation Time10 min
Cooking Time20 min
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