Melting Pot Green Goddess Dip

Try this delicious green goddess dip with fresh cut vegetables or your favorite chips or bread. It's so simple to make and comes together in minutes. The best part is that it tastes just like it's from The Melting Pot.

Ingredients

8 ounces cream cheese, cut into slices
1/2 cup milk
1/4 cup sour cream
2 tablespoons onion, finely chopped
2 tablespoons parsley, finely chopped
2 tablespoons chives, chopped

Instructions

In a microwave-safe container, microwave cream cheese and milk for 2 to 4 minutes, whisking after each minute, until cream cheese melts and mixture is smooth.
Stir in sour cream, onion, parsley and chives. Refrigerate until cold.

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AuntKarolyn

Apr 30, 2017

I love this Melting Pot Green Goddess Dip recipe. It is so easy to prepare, and makes the perfect accompaniment for a crudite (vegetable) platter. I like that it is not your typical vinaigrette, or mayonnaise concoction. You just can't beat a dip with a base of cream cheese and sour cream.

DEERBETTY 6333160

Aug 11, 2012

Idon't live in an area that has all these restaurnts from whch you hav copycat recipes. The recipe does sound interesting and wil probably try it Today I will be attending a bianual family reunion and am trying areipe of y own..using watermelon..pureed, hen oiled 2 coups of it with 2cups of ater, and added strawbery (famiy size) jello and a 3 oz pkg of lemon jello and 3 cups of cold water. After it is semi-set... I will fold cream whip, pineapple chunks, bananas and strawberries and top with chopped nuts. Wish me luck, because one of the relatives is a professional katerer.