Grilled Venison Burger

Grilled Venison Burger

Updated 7/19/22

Grilled Venison Burger
Grilled Venison Burger

"These delicious Venison Burgers are perfect for grilling season. They are made using ground venison meat (which is mixed with 20% pork, for moisture and flavor). Mix that ground meat up with some tasty seasonings, top with a slice of cheese, and place on a Brioche bun, it really doesn't get much better than that. We love grilling season just so we can cook some yummy venison burgers. They're healthier too, what's not to love? "

Makes6 Burgers

Preparation Time10 min

Chilling Time5 min

Cooking Time10 min

Cooking MethodGrilling


  • 2 pounds Ground Venison
  • 1 tablespoon Worcestershire Sauce
  • 2 teaspoons Garlic Powder
  • 2 teaspoons Onion Powder
  • 1 pinch Red Pepper Flakes
  • 1 each Large Egg
  • 1 cup Bread Crumbs
  • 2 teaspoons Creole Seasoning
  • 6 eachs Brioche Buns
  • 3 tablespoons Butter

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