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Garlic Parmesan Grilled Corn On The Cob
"This Grilled Corn on the Cob with Parmesan Garlic Butter recipe is the best way to make corn. In the Summer when corn is plentiful and sweet you can use this recipe to amaze and entice your family and friends. Garlic Parmesan Corn on the Cob mixes the salty cheesy flavor of the Parmesan and the spicy garlic flavor with the crisp, flavor of the sweet corn. This recipe comes together very quickly and is packed with flavor that you just can get by boiling your corn. The key to amazing flavor is making the garlic butter recipe. It’s a butter and olive oil mixture flavored with garlic, salt and Worcestershire sauce. Let’s be real here a good Butter and Garlic recipe is life and can be slathered on anything! "
Preparation Time5 min
Cooking Time10 min
- olive oil
- Worcestershire sauce
- House Seasoning Blend
- Parmesan cheese
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