Apple Pie Cobbler Skillet
What is an Apple Pie Cobbler Skillet? A mix between a cobbler and apple pie recipe, this yummy dessert is filled with tart Granny Smith apples and cinnamon sugar, topped with a thick crust that's a cross between a buttery pie crust and a fluffy biscuit, and made in a cast-iron skillet. The pie-cobbler combo is so great because you get a crust that is flaky on the top and soft on the bottom. Mmmm. Once prepared, stick this deluxe dish in the oven and soon the sweet aroma of apple pie will fill your kitchen. Don't waste a minute to dig in; apple pie cobbler is best served hot with a scoop of vanilla ice cream.
Preparation Time15 min
Cooking Time45 min
Cooking Vessel Size1 Large Cast Iron Skillet