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Grandma's Cottage Pie
Grandmas Cottage Pie
"Cottage Pie is a quintessential comfort food for these cold, I mean REALLY cold (single digits anyone?) winter months. Comforting and delicious, this traditional British dish is prepared with fresh veggies, lean ground beef and creamy mashed potatoes. Be sure to buy red or golden potatoes-no need to peel and saves a lot of time! Love those one dish meals! Also, this freezes well so if you have some extra time on a weekend, put this yummy meal together and pop it into the freezer. Take it out to thaw before work in the morning. At dinnertime, bake at 350 degrees for 40 to 45 minutes. What a great weeknight meal! This has always been a family favorite in our home and I’ll bet it will be in your home as well! Try this for dinner! Serves 6 to 8."
NotesThis recipe freezes very well. Just wrap in foil after preparing and pop into freezer. Let thaw for several hours and bake as directed. Perfect for those busy weeknights when you want a home cooked meal but no time to prepare!
Serves8 servings
Preparation Time25 min
Cooking Time40 min
