Chicken And Rice Bake

"This cheesy Chicken and Rice Bake is a quick and easy dinner loaded with onions, garlic, chicken, long-grain white rice, and cheddar in a creamy base. Serve this casserole with a fresh salad or roasted vegetables for a hearty and wholesome meal. Don’t overbake. Bake just until the rice is tender, and the chicken is cooked through. Chicken is cooked through when its internal temperature reaches 165 degrees. Use an instant-read meat thermometer to check the doneness. For more flavor, add some sautéed mushrooms, lightly steamed broccoli, frozen peas, or mixed vegetables."