Easy Leftover Mashed Potato Cakes

"These easy leftover mashed potato cakes, also known as fried potato patties, are golden, crispy on the outside and tender on the inside—made with simple ingredients you probably already have. If you’ve ever found yourself staring at a bowl of leftover mashed potatoes after a big meal like Thanksgiving dinner, wondering what to do with them, this recipe is your perfect way to turn them into something magical. A Delicious Twist for Any Meal One of the best things about this leftover mashed potato recipe is just how versatile it is. Whether you’re in the mood for a savory snack or a comforting breakfast treat, these fried potato cakes can be dressed up to match the moment."

Preparation Time5 min

Cooking Time12 min

Cooking MethodSkillet