Buttery Jam Biscuits

Buttery Jam Biscuits

Buttery Jam Biscuits
Buttery Jam Biscuits

"Buttery Jam Biscuits are much like angel biscuits in they way they use both yeast and chemical leavening agents. Anyone can make them since this recipe is practically no-fail! The result is a supremely buttery, light biscuit with a pocket of jam nestled inside. Use your favorite flavor jam or choose one that fits the current season! Just mix the ingredients together, cut out the biscuits, fill them with jam, let them rise, and bake!"

Yields12 biscuits

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Your Recently Viewed Recipes

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Join our community of 5 million cooks!

Thank You for Signing Up!
There was an issue signing you up. Please check your email address, and try again.

More from "Bread"



Close Window