Gingerbread Cookie Bars
These Gingerbread Cookie Bars taste exactly how they look: soft, chewy, and like a Christmas classic. If you are not a big fan of traditionally crispy gingerbread, these bars have all of the flavor without the crunch. They also save you the work of having to cut out each little gingerbread person; with this easy recipe, all you have to do is combine and bake. It comes with directions for cream cheese frosting, but they taste great with a simple dusting of powdered sugar, as well.
Yields24 bars
Preparation Time15 min
Cooking Time15 min
Cooking MethodBaking
Difficulty LevelEasy
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