This recipe was submitted by one of our readers, just like you.
Classic Spanish Potato Fritters | Addictively Good & Easy To Make
"These Classic Spanish Potato Fritters, known as Patatas Huecas, are what humble and delicious food is all about. We´re talking basic pantry staples, easy to make and a ton of great flavors. Serve these fritters as a tapas appetizer or even as a side dish. To make this recipe I used Yukon gold potatoes. You can use any type of potatoes you like, though waxier potatoes will give you a creamier texture. Other varieties I would recommend are new potatoes, golden delight or even red potatoes."
Preparation Time15 min
Cooking Time45 min
Read NextCheesy Turkey Pesto Rolls