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Old-fashioned Egg Salad Sandwich
"The best Egg Salad Sandwich recipe comes together easily with just a handful of simple ingredients. A favorite for generations, this Southern egg salad is full of chopped hard-boiled eggs, creamy mayonnaise, a touch of mustard, sweet pickle relish, crisp celery, salt and pepper. That's it! Pile it high on your favorite bread and serve the sandwich with potato chips and pickles for a quick lunch or a light dinner. It always wins rave reviews! Every mom or grandma needs a classic go-to recipe for the best egg salad sandwich, and this is our absolute favorite! The salad has just the right amount of mayonnaise to hold the ingredients together, the perfect balance of sweet-and-savory ingredients (thanks to plenty of relish), and can easily be adapted to accommodate your individual preferences. Serve it on a bed of lettuce with a side of homemade crescent rolls, on homemade white bread, on store-bought wheat bread, on buttery croissants, or on thick-sliced, toasted English muffin bread. Sprinkle it with paprika for color, add chopped fresh herbs for a bright touch, or layer it with salty, crispy bacon for smoky flavor. The options are endless, and this simple egg salad sandwich is always a hit! "
Preparation Time15 min
Cooking Time20 min
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