Amazing No-Bake Peanut Butter Pie

By: Yvonne from triedandtasty.com

By: Yvonne from triedandtasty.com

"Have you ever dreamed of a peanut butter pie that was healthier than you'd imagine? This is the recipe for you! Small slices go a long way, because although there isn't any refined sugar—it's still a very rich dessert! A must-have for any holiday get-togethers!"

NotesBe sure to make this in plenty of time before serving, you will want at least the 4 hours, but the longer you can freeze the better. Thawed, it's a very heavy dessert. Frozen allows you to enjoy the perfect small slice at just the right consistency!

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Serves24

Cooking MethodNo Bake

Ingredients

1 cup rolled oats
1 cup almond flour
1 cup walnuts
1 cup cashews
3 tablespoons maple syrup
2 teaspoons vanilla
1 teaspoon cinnamon
2 cups organic peanut butter
1/4 cup honey
2 teaspoons vanilla extract
1/3 cup roasted salted peanuts
1/3 cup dark chocolate baking chips
1/4 cup dark chocolate baking chips
1 teaspoon coconut oil

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Edmund K

Jul 30, 2017

This is really scrumptious, and absolutely perfect for a summertime treat. It reminds me a bit of some chocolate cream pies I've had in the past, only with the delicious addition of peanuts and peanut butter. I keep thinking this should have a dollop of whipped topping on top. I do recommend freezing this overnight (if you can keep from digging into this that long). I love this and it's become one of my favorites. Many thanks for sharing this!