Cool Whip Key Lime Pie


Cool Whip Key Lime Pie


Using Cool Whip whipped topping as one of the main ingredients in this easy no bake pie recipe yields one of the most luscious and creamy desserts you'll ever taste. If you're looking for the perfect take-along for a picnic or potluck, this Cool Whip Key Lime Pie is just the thing! Make this during spring and summer and you're sure to have a winning treat on your hand. Recipes with lime are light and oh so refreshing for the warm weather months.

Chilling Time2 hr

Cooking MethodNo Bake

More Details

Imagine a dessert that effortlessly combines the tangy brightness of limes with the silky smoothness of a velvety filling. That's exactly what you'll experience with this delightful Cool Whip Key Lime Pie. With its no-bake preparation, you can avoid turning on the oven and still create a dessert that's a showstopper. The secret? Just walk over to your freezer and dig out a container of Cool Whip whipped topping.

Cool Whip is the ultimate shortcut to creating desserts that are not only delicious but also delightfully convenient. It's like having a culinary assistant right there in your kitchen, ready to elevate your dishes to new levels of greatness. When it comes to this key lime pie, Cool Whip's airy texture adds a luxurious lightness to the filling, making every bite heavenly.

As you take your first bite, you'll be greeted by a symphony of flavors. The zesty zing of key lime juice dances harmoniously with the sweet notes of condensed milk, creating a perfect balance that's reminiscent of a summer breeze. The Cool Whip whipped topping folds seamlessly into the mixture, infusing it with an irresistibly creamy texture. Each spoonful is downright dreamy, and you'll find yourself reaching for seconds before you know it.

One of the most enchanting aspects of this Cool Whip Key Lime Pie is its versatility. It's a dessert that effortlessly transitions from casual gatherings to elegant affairs. Whether you're planning a laid-back picnic at the park or a sophisticated summer soirée, this pie will be the star of the show. It's hard to miss the refreshing green hue of this pie on a dessert table, which means you'd better grab a slice before it disappears.

Gone are the days of spending hours in a hot kitchen to create a dessert that wows. With Cool Whip as your ally, you can focus on enjoying the process of creating memorable moments with loved ones. The ease of this recipe allows you to channel your inner culinary artist without the stress, leaving you with more time to revel in the joys of sharing good food and great company.

And let's not forget the invigorating connection between lime-based desserts and warmer seasons. There's something inherently delightful about savoring the citrusy tang of lime when the sun is shining and the air is balmy. This Cool Whip Key Lime Pie is a tribute to those days when laughter fills the air, and the simple pleasure of a refreshing dessert brings smiles to faces.

The Cool Whip Key Lime Pie is not just a dessert; it's a testament to the joys of easy elegance. With this easy recipe, you can create a pie that's as stunning as it is scrumptious. So, gather your loved ones, find a cozy spot in the sun, and indulge in a slice of this creamy, tangy masterpiece. Because when it comes to creating memorable moments, a pie this good is worth every delightful bite.

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LOVE this easy take on key lime pie. It has always seemed so daunting to make, but this looks awesome.

I always thought that key lime pie would be so challenging to make but this recipe is so very simple! Thank you for the suggestions about using fresh cream or real whipped cream instead of the cool whip! Do you substitute the exact same amount (16 oz of cool whip) if you use those other options?!

Key Lime Pie is not at all well known here in South Africa but since I was first introduced to it about 10 years ago it has been one of my best delicious go to desserts and this recipe is particularly good! When I dont have any Cool Whip I replace it with fresh cream which is what I did for this recipe and it was very very yummy!

I make this often to take to my office for my co-workers. I vary it by using different flavors of jello and yogurt, and it is always a hit. So easy to make, which I'm glad because it is always requested whenever we have a special function at work. Sometimes I'll make "just because" I know everyone enjoys it.

Maybe oh so delicious, but also "oh so wrong!" Cool Whip is not healthy because it's made from hydrogenated oil! It would be better to use a whole food, such as real whipped cream!


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