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Latest Comments

Lesu
"This is an AMAZING recipe for moist scones! It has now become my baseline for all scones toffee, pecans/cinnamon, etc. Buttermilk and keeping the shapes together are critical. The only steps I've done differently are 1) cutting the dough into 2 for smaller portions and 2) giving a light brush of heavy cream before baking. Thank you for finally making me a believer of scones. )"
kentuckywoman2
"Where's the recipe? Taken to a page that says "Oops, page not found." A search didn't find it, either!"
dbarlett12 1915617
"What is ghee?"
plummerclan 0285253
"Is that bake for 75 - 85 minutes"
maggiervalera 6907075
"I come from Lithuanian/Polish imigrants. Yes the potatoes have to be grated, but not shredded. For lack of a better term, you want the texture to be granular. The only way that I know how to this other than by hand (with the special old school grater) is to put them through a meat grinder on a fine setting."

Traeger Smoked Ham

By: Nicole Johnson from orwhateveryoudo.com
Traeger Smoked Ham
Traeger Smoked Ham

"My Traeger Smoked Ham is going to feed your whole family for days and be the star of your Easter or Christmas table. The easy maple glaze goes on at the end, and this simple ham recipe is double-smoked to bring out all the best flavor of your favorite cut of pork. My easy Traeger Smoked Ham Recipe is glazed with a delicious maple champagne glaze and smokes right on your wood-pellet grill for a tender, juicy, double-smoked ham that your entire family will enjoy. "

Click here for the recipe

Cooking MethodGrilling

Ingredients

  • 1 Large bone-in pre-cooked ham
  • 1 cup Maple syrup
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