Mason Jar Lemon Meringue Pies

Mason Jar Lemon Meringue Pies

4 Comments

Mason Jar Lemon Meringue Pies
Mason Jar Lemon Meringue Pies
This image courtesy of itallstartedwithpaint.com

This is a lemon meringue pie recipe with a twist. Mason Jar Lemon Meringue Pies are individual pies made in a mason jar! With only a few simple ingredients including a box of Jell-O Lemon Pie & Pudding Mix, you can make these adorable treats. A graham cracker crust is baked in the bottom of the jar, followed by the lemon pudding and then meringue topping. Refrigerate them before serving, then enjoy a cool treat full of tangy lemon flavor.

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Don't you just love mason jar recipes? Check out this collection of 13 Magical Mason Jar Recipes for more.

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I love the fact that these lemon meringue pies are served in mason jars. What a novel idea. They look great. I would love to serve them to my guests, it certainly is a conversation starter. I also think that there is something a little more satisfying if you eat a dessert as an individual serving rather than a slice of pie. It's all just for you!

I love making deserts in mason jars! I'm more used to working with the no-bake or put-together recipes, but this one has been a favorite of mine forever! I've always had to add this one in any time I was already baking pies for the holidays, and sometimes have made these instead of thanksgiving pies in the oven! You definitely can't go wrong with lemon meringue pie in a mason jar!

Do not bother trying to get this recipe. The link that it sends you to does not work. You just get sent into a loop. The rating is a Zero not a one but you are forced to give it a star to leave your comment.

Cal, We are sorry you were unable to locate the recipe. We checked the link, and it does work. The recipe is on the first page you come to. If you'd like a printable version, the blogger provided this handy PDF for your convenience. Here's the link, http//www.itallstartedwithpaint.com/wp-content/upl == oads/2015/03/Lemon-Meringue-Pie-In-Mason-Jar-Recip == e.pdf br / We hope this was helpful. Have a great day! -Editor, RecipeLion.com

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