Chicken Saltimbocca

"If you’re looking for a chicken dinner that’s elegant enough for company but easy enough for a weeknight, this Chicken Saltimbocca is just what you need! Tender chicken cutlets are topped with salty prosciutto and fragrant fresh sage, then pan-seared until golden and finished with a rich, buttery white wine sauce. This classic Italian-inspired dish is bursting with flavor, yet surprisingly simple to prepare. The combination of juicy chicken, savory prosciutto, earthy sage, and a silky pan sauce creates a restaurant-quality meal right in your own kitchen."

Preparation Time25 min

Cooking Time20 min