Layered Doritos Casserole
With a recipe this good, it's okay to have Doritos for dinner! Layered Doritos Casserole is a ground beef casserole recipe, packed with plenty of flavor and topped off with a layer of Doritos, lettuce onion, and tomato. This budget friendly meal is one that won't disappoint your stomach or your wallet. Make this one of your newest, go-to family dinners and you won't be disappointed. This cheesy, meaty bake is one of the tastiest meals on a budget we've ever seen.
Why You'll Love This Casserole Recipe
There are so many reasons why you should make our Layered Doritos Casserole recipe! First and foremost, it's incredibly delicious. The combination of seasoned ground beef, melted cheese, and crunchy Doritos creates a flavor explosion that will have your taste buds dancing.
Secondly, this recipe is super easy to make. With just a few simple ingredients and minimal prep time, you can have a hearty and satisfying meal on the table in no time. It's perfect for those busy weeknights when you need something quick and easy to feed your hungry family.
Not only is this recipe delicious and easy to make, but it's also budget-friendly. With ingredients that are affordable and easy to find, you can whip up this casserole without breaking the bank. It's a great way to feed a crowd without spending a fortune.
Lastly, this casserole is great for any occasion. Whether you're hosting a casual dinner with friends, looking for a comforting meal to enjoy on a cozy night in, or bringing a dish to a potluck or party, this Layered Doritos Casserole is sure to be a hit. It's a versatile and crowd-pleasing dish that will have everyone coming back for seconds. Trust us, once you try this recipe, it will become a new favorite in your rotation of go-to meals.
Serves6
Preparation Time15 min
Cooking Time50 min
Mexican Comfort Casserole
Check out the video for our test kitchen version of this recipe!
Try this recipe with our delicious homemade taco seasoning!
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Edmund K
Sep 29, 2017
This reminds me of the Doritos casseroles I've made in the past. The use of the Cream of Chicken soup is new to me, though I have encountered using sour cream before. There's a mention in the introduction about using black beans or refried beans, and I usually use black beans when I make this. I've also added to the top some dollops of guacamole. I agree it's a great comfort food, and fun to make with different flavors of chips.
Jim Moriarty
Aug 24, 2017
This definitely looks like a fun comfort food to try out. It's that perfectly blend of having substance and making you feel like a kid again.
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