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Easy Sausage Risotto
Easy Sausage Risotto
"This Easy Sausage Risotto with Italian sausage is perfect. I already love risotto, but the addition of sausage and peppers kicks the flavor factor way up. Not to mention, this recipe makes it super easy to attempt a risotto. If you like more delicious, easy creamy risotto recipe, and my Italian pork sausage casserole. The “easy” designation suggests a streamlined approach, potentially using techniques that reduce the traditional stirring time or simplify the ingredient list, making it more accessible for weeknight cooking. Risotto is a fantastic canvas for other flavors. Once you master a basic sausage risotto, it’s easy to adapt with different vegetables, cheeses, and herbs. It combines carbohydrates, protein, and often vegetables, making it a complete and fulfilling meal. Risotto has a reputation for being elegant, but an “easy” version makes it achievable for home cooks of all skill levels."
Serves8 servings
Preparation Time10 min
Cooking Time18 min
Ingredients
- Chicken stock
- Butter
- Olive oil
- Shallot
- Garlic
- Arborio rice
- White wine
- Heavy cream
- Parmesan cheese
- Olive oil
