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Avocado Toast Recipe
"Make this Simple, healthy avocado toast recipe that is easy to make, nutritious can be served on the crusty bread!According to Rico Torres, co-chef of Mixtli, Texas, the records of humans eating avocado is 10,000 years ago in Puebla, Mexico, and Originating Mexico and there before spreading to central and south America. Before the Avocado on toasted bread, it is used as the avocado on the tortilla. The Peruvians have the traditions of eating mashed avocado on the toast or bread and they call it as pan con palta and it is served as the breakfast, snack, or with tea."
NotesToast the bread in butter and rub some minced garlic on the toasted bread for more flavors.
You may use white bread, whole wheat bread, French bread, bagel, sour bread, or any pieces of bread that are readily available.
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