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Copycat Burger King French Toast Sticks

Copycat Burger King French Toast Sticks
Copycat Burger King French Toast Sticks
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When you're looking for a quick and easy breakfast recipe to take on the go, skip the drive-thru line and make these Copycat Burger King French Toast Sticks at home. Kids will love them and you'll love how simple they are to make. You may not want to bring the maple syrup in the car because that could get messy, but if you're eating this tasty breakfast at home, it's fair game! For an on-the-go topping option, try spreading a bit of peanut butter or jam on them or just eating them plain with some fruit on the side. No matter how you choose to enjoy these tasty sticks, this is a great breakfast recipe you'll turn to again and again.

Makes4 sticks

Cooking Time16 min

Cooking Vessel Sizebaking sheet


  • 4 slices Texas Toast-style, thick, sliced bread
  • 3 eggs
  • 1/2 cup milk
  • 1 tablespoon sugar
  • 1 teaspoon vanilla
  • 1/2 teaspoon cinnamon
  • pinch of salt
  • Fresh fruit and maple syrup for serving


  1. Preheat oven to 350 degrees F. Spray a baking sheet with cooking spray.


  2. Cut each slice of bread into 3 strips. In a shallow dish, beat eggs well, adding milk, sugar, vanilla, cinnamon and salt and beating until egg is completely mixed. Dip each bread strip into the egg mixture until well coated and lay on the prepared baking sheet.

  3. Spray bread with cooking spray and bake for 8 minutes. Spray again and turn over. Bake for 8 to 10 minutes more until both sides are light golden brown.  

  4. Serve while warm with fresh fruit and warmed maple syrup for dunking

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These french toast sticks were a little too soft for me, but they were still pretty good. I'd make them a little crispier next time.

Not quite as crispy as I would've liked, but that could've totally been the way it was prepared and not the recipe itself. Other than that, these were tasty!

These tasted just like the French toast sticks we used to have in the cafeteria! I probably wouldn't go through the trouble of making sticks, but I might use this recipe to make regular French toast.

I am always a sucker for French toast. This is another great recipe to add to the breakfast mix.

I love French toast for breakfast, but never thought of making them into French toast sticks. This is a fun idea!

These were crispy on the outside, soft on the inside and perfect for dipping in syrup. I will definitely be making these in the future for an easy breakfast I can take on the go.


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