Homemade Amish White Bread
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"Homemade Amish white bread is ideal for sandwiches on day one, then French toast, grilled cheese, or toast the next day. A delicious homemade bread recipe that’s an absolute keeper.This recipe makes two loaves of white bread. I like to make it on a day that we are having slow cooker roast beef of beef stew so we have warm bread to eat with dinner. Then I save the other loaf for toast, sandwiches, and even bread pudding the next day."
NotesPlease visit AmandasCookin for the full recipe!
Preparation Time15 min
Cooking Time30 min
- 1 cup warm water
- 1 cup warm milk
- 1 teaspoon salt
- 1 cup sugar
- 1 cup sugar
- 1 cup vegetable oil
- 1 tablespoon active dry yeast
- 6 cups bread flour
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