Classic Southern Cornbread Recipe

"This Southern Cornbread recipe is a true taste of Southern comfort food, with a rich corn flavor, crumbly texture, and beautifully crisp edges. It's made with basic ingredients and a trusty cast-iron skillet for an old-fashioned cornbread just like Grandma used to make. If you usually make your cornbread from a box, you’re in for a real treat. This Southern cornbread recipe is less cake-like and a bit more crumbly and less sweet than its quick cornbread counterparts in a box, and downright delicious. This savory cornbread has a hearty flavor and texture with crispy edges and bacon crumbles on top. "

Preparation Time15 min

Cooking Time20 min