Italian Herb Bread

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    Italian Herb Bread

    Ingredients

    • 1 pound loaf 1 1/2 lb loaf
    • yeast 1 1/2 t 1 1/2 t
    • dry buttermilk 3 T 4 T
    • bread flour 2 c 3 c
    • salt 1 t 1 1/2 t
    • oil 1 T 1/2 T
    • sugar 2 t 1 T
    • grated Parmesan 1/3 c 1/2 c
    • dried basil 1/4 t 1/4 t
    • dried oregano 1/4 t 1/4 t
    • water 7/8 c 1 1/8 c

    Instructions

    Light crust setting.

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