close

Search Term

Enter a search term (optional)

Categories

Select One (optional)

Image

(optional)

Show only results that have an image


Holiday

Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical

Seasonal

Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)

RecipeLion.com

Menu

Free Offer
Top Rated Amish Recipes: 26 Classic, Old-Fashioned Recipes eCookbook

Some recipes are worth keeping around, unchanged, for generations. The wonderful Amish recipes in this FREE eCookbook have preserved the taste of a simpler time!

Bonus: Get our newsletter & special offers for free. We will not share or sell your email address. View our Privacy Policy

Homemade Potato Rolls

Homemade Potato Rolls
This image courtesy of www.slowcookingkitchen.com

There's nothing better than enjoying a stew or soup with a delicious homemade bread recipe. Our recipe for Homemade Potato Rolls is one of the easiest bread machine recipes in our collection. Made with a few ingredients, the rolls go great with just about any meal, and will have you eating one after the other. For the best results enjoy them right out of the oven when they are still fresh and warm.

Ingredients
  • 1 cup warm water
  • 3/4 tablespoon active dry yeast
  • 1/3 cup granulated sugar
  • 3/4 teaspoon salt
  • 1/4 cup butter, melted
  • 1/2 cup instant potato flakes
  • 3 1/2 cups bread flour
Instructions
  1. In bread machine insert combine, in this order, water, butter, sugar, salt, potato flakes and flour. Level ingredients and dig a small well and add yeast.
  2. Lock insert in bread machine and select dough cycle; press start.
  3. Remove dough and allow dough to rest for 10-15 minutes then cut into four equal pieces.
  4. On a lightly floured surface roll each piece to 1/8-inch thickness then cut in half. Shape into crescent and bake at 375 degrees F for 12-14 minutes.
Notes

Your Recently Viewed Recipes

Free recipes, giveaways, exclusive, partner offers, and more straight to your inbox!

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

Strawberry and Pretzel Dessert Saladvideocam

Perfect for a family party or a potluck dinner, recipes with jello are always crowd-pleasers. Strawberry Jello Pretzel Salad is… See more

Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal notes
  • GET fast cooking tips

 

Connect With Us

Facebook Google Plus Instagram Twitter Pinterest
Twitter Blog Email RSS

About Us Advertise Contact Us FAQ Keyword Index Privacy Policy Submit Your Recipes Subscribe Terms of Service Unsubscribe

---- 1 ----

close

Images from other cooks

There are currently no images from other cooks.