Slow Cooker Korean Short Ribs
By: Sabrina Snyder from dinnerthendessert.com
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"Slow Cooker Korean Short Ribs browned and cooked until fork tender with just a few minutes of prep work and all your favorite flavors. Slow Cooker Korean Short Ribs are the big brother to the Slow Cooker Korean Beef and the perfect entree for your dinner party. The smaller cuts used in the other recipe are based on a large chuck roast cut into small bite sized pieces and are a perfect family meal. These larger short rib cuts are going to run more money because you’re working from a smaller available cuts of beef."
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