Spanish Tapas Platter with The Tapas Sauces

"There is nothing better than setting up a tapas platter, it´s perfect to enjoy before a meal with an aperitif or as a meal in itself next to a crusty baguette. In this recipe I´m going to show you How to Make a Spanish Tapas Platter that includes patatas bravas, champiñones al ajillo and fried calamari, all done in 30 minutes! Thanks to the Tapas Sauces these 3 tapas appetizers don´t require for you make any sauces."

Preparation Time10 min

Cooking Time20 min