Persimmon Jam


Persimmon Jam

Persimmon Jam
Persimmon Jam

"Persimmon is a fruit that is native to China. It has a distinct taste that resembles that of honey. There are various varieties of Persimmon that exist. The Hachiya and Fuyu Persimmon are the more popular ones. These are recommended to make this tasty Persimmon jam. In this recipe, It was easy to come up with a mixture of both to come up with the best tasting Persimmon jam. This is such an easy recipe since you need Persimmon, sugar lemon juice and some zest.."

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Your Recently Viewed Recipes

Leave a Comment


Cancel Reply to Comment

Thanks for your comment. Don't forget to share!


Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Close Window