Parmesan Crusted Brussel Sprouts

Parmesan Crusted Brussel Sprouts

By: Courtney Paige from A Paige of Positivity

Updated 3/21/23

Parmesan Crusted Brussel Sprouts
Parmesan Crusted Brussel Sprouts

By: Courtney Paige from A Paige of Positivity

"For the ultimate crispiness, enjoy these oven roasted sprouts that taste restaurant worthy and make the perfect side dish to any hearty main. These Parmesan Crusted Brussel Sprouts get their extra crunch from a cheese and panko coating that makes the veggie outright addicting. Enjoy this side with protein like chicken cutlets, salmon, or burgers. If you don’t eat meat, serve these with rice or quinoa. They’re an out of this world way to ensure you get in a serving of vegetables to help fuel your body during lunch or dinner. "

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Serves6 people

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Parmesan Crusted Brussel Sprouts

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