This recipe was submitted by one of our readers, just like you.
Bang Bang Cauliflower
Bang Bang Cauliflower
"Bang bang cauliflower is rolled in crunchy panko breadcrumbs for extra texture then it's transferred to a bowl to be smothered in a blanket of lip-smacking bang bang sauce made with mayo, Asian sweet chili sauce, and sriracha. This easy bang bang cauliflower recipe combines panko breaded florets with a creamy, tangy sauce with a flavorful kick of spicy-sweet! These little bite-sized morsels switch up the cauliflower game in the best way possible. Dipped, dredged, baked, and tossed, this bang bang cauliflower comes together easily and packs a spicy punch. While it may sound similar to spicy roasted cauliflower, it’s quite different when you take a look at the ingredients list. "
Serves5
Cooking MethodOven
Cooking Vessel Sizewire cooling rack, baking sheet, mixing bowls
Ingredients
- 1 Head Cauliflower
- 1 cup All Purpose Flour
- 1 cup Buttermilk
- 2 tablespoons Hot Sauce
- 1 cup Panko Breadcrumbs
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
- 1 cup Mayonnaise
- 2 tablespoons Asian Sweet Chili Sauce
- 2 tablespoons Sriracha
-
Preheat oven to 425 F.
-
Place a wire rack over a baking sheet.
-
Visit https://amandascookin.com/bang-bang-cauliflower/ for full printable recipe.
Read NextAmish Green Beans With Brown Butter
