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Homemade Pumpkin Pie Filling

Homemade Pumpkin Pie Filling
Homemade Pumpkin Pie Filling
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Every home cook should know how to make a decent pumpkin pie come the holidays. With this recipe for Homemade Pumpkin Pie Filling, you'll have all the tools you need! This video will show you just how easy it is to make a flawless pumpkin pie filling anytime. All you need are a few ingredients, which if you bake often, you likely already have in your pantry. This recipe is sure to find a regular place in your kitchen this fall because let's face it, pumpkin pie is king. There's nothing better than a kitchen smelling abundantly sweet, spicy and decadent. This pumpkin filling recipe will do all that AND you'll be left with a tasty treat to snack on.

Chilling Time1 hr



  • 1 can pumpkin puree
  • 2 tablespoons heavy cream
  • 5 tablespoons brown sugar
  • 1 teaspoon cinnamon
  • 1/2 teaspoon pumpkin pie spice
  • pinch of cloves


  1. Combine all ingredients together in a large mixing bowl.

  2. With an electric hand mixer, mix all ingredients until fully combined.

  3. Chill for at least 1 hour before serving.

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I always thought it was kinda funny how I've never been a fan of pumpkin pie per se, but I love making pumpkin empanadas, bread or muffins. This recipe would be wonderful for pumpkin ravioli and I'm such a fan I'd definitely have to make up a bunch to freeze and have on hand. Fall is almost here and nothing smells better than the aroma of pumpkin spice in your home...yum!


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