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Olive Oil Popcorn
"Once you’ve tried this stovetop Olive Oil Popcorn, you’ll never want to go back to air-popped or microwave popcorn again! Flavored with Garlic and Rosemary, this is the perfect savory snack and takes less than 10 minutes from start to finish. Best of all, the popcorn is cooked in Extra Virgin Olive Oil, making this a deliciously healthy snack. Olive oil has a lower smoke point than Canola Oil, so you’ll want to cook the popcorn at a lower heat. You won’t notice much of a flavor difference when you cook the popcorn in Olive Oil, and you can feel great about eating a whole-grain snack cooked in healthy fats."
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