Japanese Style Shrimp Sauce
Ingredients
- 1 cup mayonnaise
- 3 tablespoons sugar
- 3 tablespoons rice vinegar
- 2 tablespoons melted butter
- 3/4 teaspoon paprika
- 3/8 teaspoon garlic powder
Instructions
Makes about 1-1/4 cups. Mix all ingredients together. Chill 24 hours before serving so flavors can meld.
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