Famer's Hoe Cakes

Easy quick bread recipes go great with just about any meal. Farmer's Hoe Cakes are a delightful side that is ready in minutes. Fried until they are golden brown, they have a simple flavor that keeps you coming back bite after bite. A country classic that is ready in minutes, take a trip to the farmland with this recipe. Enjoy!

Ingredients

1 1/2 cup corn meal
1 cup all-purpose flour
1/4 cup oil
1 1/4 cup buttermilk
1/3 cup sugar
2 eggs, beaten
1 teaspoon salt
1 teaspoon baking soda

Instructions

Combine cornmeal, flour, sugar, salt and soda in medium bowl. Add eggs, oil and buttermilk. Stir just until ingredients are moistened.
Pour into heavily oiled skillet 1/4 cup of batter for each hoe cake.
Fry over medium-high heat 1 or 2 minutes or until golden brown on each side. Use additional oil if necessary.
Drain on paper towels. Serve immediately.

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puppybuzz

Jul 09, 2013

Great idea having the recipe come up when I click the link instead of having to click a second time for the actual recipe, Thanks Must tell you I use a lot of recipes from this site which is my new favorite!