Pork Burnt Ends


Pork Burnt Ends

Pork Burnt Ends
Pork Burnt Ends

"These Pork Burnt Ends are a delicious appetizer that combines savory pork shoulder bites with garlic, honey, and red pepper flakes. They’re perfect for your next barbecue or fourth of July celebration. Burnt ends are cubes of point-end smoked brisket that have been seasoned and returned to cook. When allowed to caramelize, they become tender and crispy on the outside. You can learn how to cook these burnt ends in 10-15 minutes. So in just a little bit of time you have great ends. The best part is that you can make these rain or shine. "

Serves4 servings

Preparation Time15 min

Cooking Time2 hr


  • Pork Shoulder
  • Olive Oil
  • Minced Garlic
  • Honey
  • Onion Powder
  • Red Pepper Flakes
  • All Purpose Seasoning
  • Green Onions

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