Pork Belly Burnt Ends

Pork Belly Burnt Ends

Pork Belly Burnt Ends
Pork Belly Burnt Ends

"Pork Belly Burnt Ends are an easy dish to put together but are so tender and delicious. Every bbq is better with a pile of these on the table. I’m not sure whether to call these an appetizer or a meal, but whatever you call them you need to get them on your table, stat. Serve them in a big pile or on toothpicks for easy eating, and don’t forget the napkins! Pork Belly Burnt Ends are a pork version of a well known barbecue item in Kansas and they are becoming popular everywhere you find great barbecue. In Kansas, the fatty ends of a beef belly brisket are sweetened in barbecue sauce and slow cooked until they form a “bark”. "


  • 2 pounds Pork belly
  • 2 cups Bbq sauce

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