These almond croissants are a delicious use of your time. They are perfectly buttery and flaky. The best part about this recipe is that you can adjust it to your liking. Pass on the almonds for a classic croissant or add some chocolate the the recipe for a sweet treat. If you're looking for something a little more savory, try a ham and cheese croissant. Depending on how you make them, these croissants could be a breakfast, lunch, snack, or dessert!
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