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Salmon Pasta Recipe

"My creamy Salmon Pasta Recipe is the ultimate weeknight win. With tender, flaky salmon, a silky lemon cream sauce, and hearty linguine, it’s packed with flavor but comes together in under 30 minutes. If you’re craving something comforting yet elegant, this recipe is the one to bookmark. It’s easy, foolproof, and absolutely delicious. I am always trying to get my family to eat more fish. I have found some recipes that they can not resist, such as my haddock fillet recipe with corn salad and my cod in the air fryer. They are perfect for your fussy eaters. This pasta is a perfect blend of flavor, ease, and elegance. Many salmon pasta recipes are quick to prepare, making them ideal for weeknight dinners. Minimal complex techniques or lengthy cooking times are usually involved. The rich, buttery flavor of salmon pairs exceptionally well with a variety of pasta shapes and sauces (creamy, lemony, tomato-based, pesto). A well-balanced recipe achieves harmony between these elements. Salmon is packed with Omega-3 fatty acids, protein, and vitamins, making the dish a relatively healthy and satisfying meal. It’s a dish that can be easily adapted to different dietary preferences, ingredient availability, and even occasions (from casual weeknights to more impressive dinner parties). "
Serves4 servings
Preparation Time10 min
Cooking Time20 min
Ingredients
- Salmon filets
- Olive oil
- Lemon juice
- All Purpose Seasoning
- Linguine
- Butter
- Shallot
- Cherry tomatoes
- Garlic
- Heavy cream
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