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Garlic Spaghetti With Fried Eggs
"This Garlic Spaghetti with Fried Eggs, known in Spain as Espaguetis al Ajillo con Huevo Frito, is what comfort food is all about. We´re talking perfectly cooked spaghetti, a ton of garlic goodness and a fried egg to take things to the next level. You can serve this spaghetti as a main course or even as a side dish, next to some grilled fish. Either way, enjoy this spaghetti next to a crunchy baguette and a bottle of Spanish wine for the ultimate experience."
Preparation Time10 min
Cooking Time15 min
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