Aloo Dam

Aloo Dam

Ingredients

  • 3 tbsp oil
  • 1 bay leaf
  • 1 onion
  • 1/2 ginger
  • 1/2 garlic
  • 1/2 cumin seeds
  • 1/4 tspturmeric
  • 1 1/2 chili powder
  • 2/3 cup yogurt
  • 1/4 salt
  • 2 coriander powder
  • 1 potatoes
  • 1 tomato
  • 1 capsicum

Instructions

1. Heat oil, add bay leaf and onion. Fry for 3-4 minutes.

2. Add ginger and garlic and fry for another minute. Add mustard and cumin seeds. The potatoes should be sliced, and the tomatoes and capsicum cut up. Add these, mix well, and cook for 4-5 minutes, continuously stirring.

3. Sprinkle with turmeric, coriander and chili powder. Beat the yogurt and blend into a smooth mixture. Add yogurt and salt. Mix gently, cover and cook for about 10 minutes on low heat.

Tags / Related Topics

Your Recently Viewed Recipes

Aloo Dam

Leave a Comment

Rate

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Join our community of 5 million cooks!

Thank You for Signing Up!
There was an issue signing you up. Please check your email address, and try again.

More from "Indian Recipes"



Sign In Create Account
Close Window

Forgot Password?

[ Privacy Policy ]

[ Close Privacy Policy ]

[ Close Privacy Policy ]