Traeger Beef Pot Pie
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"Grab that cast-iron skillet and let’s make a Traeger Beef Pot Pie that is full of hearty vegetables, roast beef, and topped with a light and flaky crust on the grill. This traditional dish just got a wood-pellet grill makeover, baked over hickory pellets until lightly golden brown. This beef pot pie recipe is the perfect comfort dish the whole family will love. Homemade beef pot pie is easy to make and can be a wonderful dish to feed a crowd. For this recipe, I used leftover pot roast. If you don’t have a bunch of leftover roast available, this recipe for Beer Braised Instant Pot Steak and Onions would be perfect as well, and would only add a bit to the cook time. Or you can make Steak and Onions for dinner tonight and make beef pot pie later on in the week! "
- 1 Pie crust
- 3 cups leftover pot roast
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