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Stuffed Cabbage Rolls

By: Blair Lonergan from The Seasoned Mom
Updated February 05, 2020
Stuffed Cabbage Rolls
Stuffed Cabbage Rolls

"My Polish grandmother's recipe for Stuffed Cabbage Rolls is an old-fashioned dinner that stands the test of time. Cabbage leaves are stuffed with meat and rice, then cooked in a sweet tomato sauce, for a classic crowd-pleasing meal! My dad's mother is from Poland, so he was raised on these Gołąbki, or Polish Stuffed Cabbage Rolls. My grandmother prepared them for us every time she visited, so the hearty meal has become synonymous with special occasions like birthdays, holidays or family gatherings. "

Serves11 people

Preparation Time45 min

Cooking Time2 hr

Slow Cooker Time HIGH3 hr

Slow Cooker Time LOW6 hr

Cooking MethodOven, Skillet, Slow Cooker

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