Authentic Spicy Jamaican Jerk Chicken

"When you experience the best authentic spicy Jamaican jerk chicken you’ll be hit with spicy and fragrant flavors accustomed to the Caribbean islands. Marinating in a mix of lemon/lime juice, cayenne pepper and jalapenos, this becomes a vibrant and deliciously seasoned dish for the bold and adventurous. Whether on the grill or in the oven, this become a can’t miss chicken dinner. Ingredients 4 tablespoons lemon juice 4 tablespoons lime juice 2 tablespoons Dijon mustard 2 chopped jalapeno peppers (seeded) 5 cloves minced garlic 4 teaspoons cubed chicken bouillon 4 tablespoons cayenne pepper 1 teaspoon ground cumin 1/2 teaspoon dried thyme 1/4 cup water 8 bone-in skin chicken pieces, thighs and legs (about 2 pounds) "

Preparation Time4 hr 10 min

Cooking Time30 min

Cooking MethodGrilling, Oven