Easy No Bake Cheesecake
Make a classic cheesecake without even turning on the oven. This recipe is easy and will be ready in no time! Play around with the topping and add nuts, fresh fruit or hot fudge.
- 8 ounces Cool Whip
- 8 ounces package of cream cheese
- 1/4 cup sugar
- 1 teaspoon vanilla
- 1 prepared graham cracker crust
- Whip Cool Whip, cream cheese, sugar and vanilla all together until very creamy and pour into a graham cracker crust.
- Stick it in the refrigerator for about 4 hours and then you can top it with whatever you like; canned cherries or other fruit or chocolate sauce.
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